![]() ![]() If you need a potent refreshment, you can’t do much better.įirst, make sure you have all the necessary ingredients at hand. Whether you’re on a sunny vacation or just dreaming of one, this drink is easy to make and delicious to drink. Although you can use a different ingredient, the rich and aromatic taste blended with the fresh juices won’t be quite the same. In the 1980s, the Pusser company trademarked the cocktail, ensuring that it contains original Pusser’s Rum when it is served in restaurants or bars. Pusser’s Rum was created using the Admiralty’s blending recipe and is bottled at 54.5% abv, although it now often only contains 40% abv so that it can be distributed to Naval bases. The traditional drink also comes with grated nutmeg. For best results, try to obtain freshly squeezed orange juice and add a fresh pineapple wedge. To achieve a refreshing taste, several fruit juices are added: usually orange, pineapple and coconut flavored. Its distinct aroma contains traces of molasses, toffee, honey, ginger and even cinnamon. While some bartenders may make this tropical drink with any brand of either dark rum or navy rum, the Painkiller drink. Daphne Henderson created the rum cocktail in the 1970s at her bar, the Soggy Dollar Bar, in the British Virgin Islands. Called Pusser’s Rum, it is blended directly on the British Virgin Island of Tortula at the same Admiralty strength and including the same proportions as the original drink. The Painkiller cocktail is a rum-based tiki drink, similar to a Pia Colada, made with cream of coconut, pineapple, orange juice, and garnished with nutmeg. The cocktail contains a type of dark rum that’s a recreation of what the British Royal Navy used to serve sailors until the 1970s. As the name suggests, the mixture of rum, pineapple juice, orange juice and cream of coconut is sure to make you forget whatever ails you. With its exotic, fruity taste, it reminds the drinker of sun, summer and vacations at the beach, and is a spin on the classic Piña Colada. ![]() Created in the 1970s at the Soggy Dollar Bar on the British Virgin Islands, the Painkiller is a rich and delicious cocktail that goes down well no matter where you are. ![]()
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